Description
Our Lemon Meringue Tart is our take on the French classic, made entirely plant-based!
Enjoy the layers of textures between our handmade shortcrust pastry, the fresh and zesty lemon curd, and the soft whipped meringue.
Sweet and lemony, perfect for dessert, all year round.
100% plant-based.
“Smaller, 4-6 serves” size is presented as an oblong shape, 28cm (11 inches) in length and 11.5cm (4.52 inches) in width.
“Larger, 6-8 serves” size is presented as a round shape. Diametre is 26cm (10.23 inches).
Photo is based on a presentation suggestion. Decor changes with the seasons and Chef’s creativity.
Allergies: Contains Nuts, and Soy. Can be requested gluten-free, traces of gluten may be found.
W.H.I.P Patisserie will exceptionally be open on Monday 23 and Tuesday 24 December 2024.
