Description
This is the French version of the custard tart. You’ll find an A-Grade vanilla beans creamy filling, made of premium Vanilla beans, surrounded by a thin puff pastry case.
This dessert is a crowd-pleaser, and is perfect for people who like a melt-in-the-mouth feel, with a little indulgent side.
100% plant-based.
Large version: 20cm diametre, can make about 10 generous slices.
To be collected from our store: 871 Beaufort Street, Inglewood WA
Contains gluten and soy.
Have other allergies? Please email info@whippatisserie.com to find out more.
